Today’s challenge is “Sweet” and it’s a bit of a challenge now that I’m gluten intolerant. You won’t get many more pictures of these delicious desserts I used to dote on. All is left is fresh fruit and the good news is I love fresh fruit!
I'm a photographer and watercolourist. I have practiced photography since childhood and digital photography since 1995. I turned it into my main occupation in 2021. I own a photo studio in Paris, France.
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Je suis photographe et aquarelliste. Je pratique la photographie depuis l'enfance et la photographie numérique depuis 1995. J'en ai fait mon activité principale en 2021. Je possède un studio photo dans le 15e arrondissement de Paris
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Je suis photographe et aquarelliste. Je pratique la photographie depuis l'enfance et la photographie numérique depuis 1995. J'en ai fait mon activité principale en 2021. Je possède un studio photo dans le 15e arrondissement de Paris
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I’m so sorry to read you’ve developed a gluten intolerance, Yann — that must be absolute torture in Paris! But you have found a worthy substitute (and some lovely photos) in fruit instead. Love your take on this challenge!
Thanks Heide. It’s been over two years now I realised I was intolerant. It’s true that it’s a bit of a torture but I’m getting used to it. No bread though. Imagine that!
I can imagine “no bread” a little bit because my husband is intolerant too. It sounds like you’re more disciplined than my fellow, though. 🙂
Not much choice really. I feel far better without it.
Those photos should help you celebrate a love for fruit. Looks good to me.
🙂
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