Today’s challenge is “Sweet” and it’s a bit of a challenge now that I’m gluten intolerant. You won’t get many more pictures of these delicious desserts I used to dote on. All is left is fresh fruit and the good news is I love fresh fruit!
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I’m so sorry to read you’ve developed a gluten intolerance, Yann — that must be absolute torture in Paris! But you have found a worthy substitute (and some lovely photos) in fruit instead. Love your take on this challenge!
Thanks Heide. It’s been over two years now I realised I was intolerant. It’s true that it’s a bit of a torture but I’m getting used to it. No bread though. Imagine that!
I can imagine “no bread” a little bit because my husband is intolerant too. It sounds like you’re more disciplined than my fellow, though. 🙂
Not much choice really. I feel far better without it.
Those photos should help you celebrate a love for fruit. Looks good to me.
🙂
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