Water Water Everywhere…
And quite a few drops to drink, to turn Coleridge into a liar. Here’s for Friday’s challenge entitled “liquid”
On a very hot Spring day, when it was 29° Celsius in Vincennes, in April 2018. a tonic on ice was welcome on our bike ride in the forest. This time I didn’t throw away the cubes.
The wife is more into her “Suze“. I’m not crazy about Gentian, much of an acquired taste I suppose. A very old fashioned Swiss drink.
Menthe à l’eau is more like it as far as I’m concerned. Mint syrup and fresh water (no ice). Hmm. Water water everywhere and mind you, no Albatross was killed.
3 Comments
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Whenever I get ice cubes in France I cherish them, Yann — for they are a rarity indeed! I loved all of your photos, but especially that emerald-green “Suze.” You somehow managed to make it look solid and translucent at the same time!
Thanks Heide. Indeed we seem to have a different view on ice cubes on both sides of the Atlantic.